THE SMART TRICK OF GYRO THAT NOBODY IS DISCUSSING

Galaktoboureko is often a Greek dessert made with semolina custard baked inside of a phyllo pastry. Its title usually means “milk borek” and like spanakopita, it belongs to a loved ones of filled pastries created with phyllo dough.Keftethes or Greek meatballs exist in many types but at its most basic, it’s a ball of ground meat mixed with spi